Photo
↧
↧
jerseygirlproblems: It’s the end of the world as we know...
↧
Photo
↧
Photo
↧
fritesandfries: Tuesday, 10:30pm. Uptown, Minneapolis. Doughnut...
Tuesday, 10:30pm. Uptown, Minneapolis. Doughnut with Nutella powder, hibiscus, and hazelnut tuilles at Heidi’s.
↧
↧
Photo
↧
Photo
↧
Photo
↧
Photo
↧
↧
Photo
↧
Photo
↧
jeal0usw0rld: x
↧
Photo
↧
↧
Photo
↧
yoga-body: itsafitbla: I just made the tastiest healthiest...
I just made the tastiest healthiest mini meal… BROCCOLI FRITTERS.
Here’s how ya do it.
Ingredients
- 3 cups chopped broccoli (1/4 inch cubes, steamed till tender)
- 1 egg (beaten)
- 1/2 cup flour (I used bread crumbs as a substitute)
- 1/3 cup parmasean cheese
- 1 small clove garlic
- 1/2 tsp salt
- Pinch of red pepper flakes
- 2 tbsp oil
Instructions
- Prepare, combine, and lightly mash ingredients. (except the oil)
- Oil pan and put on moderate heat. (Flick with water to see if it’s ready… It’ll sizzle)
- Plop mixture into 3” rounds, lightly flatten with spatula
- Cook for 1-2 mins per side
- EAT!
I just made these for dinner
SO GOOD (but don’t forget to mash it up a little or else it’ll end being just fried broccoli x)
↧
Photo
↧
Photo
↧
↧
Photo
↧
Photo
↧
un-stitch-ed: Message me if you’re street style!!! I only...
↧
More Pages to Explore .....